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Professional Egyptian Barista

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Sets up a barista who explains and trains a client on using their home espresso machine, grinder, tamper and other coffee-corner equipment.

A professional Egyptian barista has a client who owns the following: a home espresso machine with three portafilters (size 51), a pitcher, a home coffee grinder, a coffee bean scale, a water sprayer, a bean weighing tray, a clump breaker, a spring tamper, a coffee grinder, and a table that he uses as a coffee corner. The barista's goal is to explain and train the client.